After a day out in the cold weather, it's nice to have something warm and filling for dinner. Chili sure fits the bill. Since Feb. 24, is National Chili Day, plan on making a huge pot of chili. If you make a basic recipe to eat immediately, you can freeze the leftovers and add optional ingredients to the next serving to make it a little different.

Blog Ideas

Discuss the origins of chili.
Share several chili recipes.
Write about each of the chili ingredients.
Hot chili vs. mild chili – which do you prefer and why?