It's Gluten Free Baking Week

Some blogging angles you can use today

  • Baking is such a huge thing during the holidays but traditional recipes aren't always allergy friendly. Write about why it's a good idea to include some types of baked goods like gluten free items. Share a little about why even people without allergies can benefit from gluten free food.
  • Does it seem like there are more people allergic to food these days or is it simply the fact we are more connected now so we hear about it more? Use this as a springboard to talk about our connected-ness and how it can make things seem larger or more predominant than they actually were in the past.